Food & Cooking Recipes Drink Recipes Mint, Lime, and Ginger Sparkler 4.0 (1) 1 Review By Riley Wofford Riley Wofford Riley Wofford is a recipe developer, food stylist, and writer with over 15 years of experience and holds a Professional Culinary Arts diploma from the International Culinary Center. In addition to MarthaStewart.com, Riley's work can be found in TODAY.com, Delish, Food52, and Marley Spoon. Editorial Guidelines Updated on July 10, 2019 Rate PRINT Share Close Credit: Ren Fuller Prep Time: 10 mins Total Time: 10 mins Servings: 6 Yield: 6 to 8 Serves Enjoy the zesty flavor of a ginger mojito without the alcohol in this long, cool, sparkling drink. Cook Mode (Keep screen awake) Ingredients Fresh ginger (2-inch piece), thinly sliced, plus more for serving ¼ cup loosely packed fresh mint leaves ¼ cup fresh lime juice 24 ounces ginger beer (such as Q Mixers) 8 ounces seltzer Lime wheels and mint sprigs, for serving Directions In a large bowl, muddle fresh ginger, mint leaves, and lime juice. Stir in ginger beer. Strain into a pitcher, pressing down on solids. Stir in seltzer. Serve over ice with lime wheels, more ginger slices, and mint sprigs. Originally appeared: Martha Stewart Living, July/August 2019 Rate PRINT