20 One-Pot Recipes That You Can Make in a Dutch Oven
From a classic beef stew to smoked-salmon chowder that's perfect for summer, all of these recipes can be made in a sturdy, colorful Dutch oven.
How to Make Classic Beef Stew—Plus, Two Tasty Variations to Master
From a classic beef stew recipe to a fragrant version North-African inspired riff, these recipes are the perfect thing to make on a winter night.
Dinner Casserole Recipes That the Whole Family Will Love
Make one of these dishes for a comforting, hearty meal.
Quick Kid-Friendly Dinner Recipes for Busy Weeknights
We're sharing family-friendly dinner recipes guaranteed to appeal to even the most finicky eaters. Try our easy stovetop mac and cheese, sheet-pan fajitas, pork and pineapple kebabs, and more.
Our Cheesiest, Most Satisfying Lasagna and Baked Pasta Recipes
Lasagna and its baked pasta kin are ideal for everything from weeknight dinners to holiday entertaining. Not only do they feed a crowd, but the leftovers also reheat beautifully. Our favorite recipes are chock-full of melted cheese and couldn't be more comforting.
One-Pan Pasta
It's one of our most popular recipes and for good reason. This is our original one-pot pasta recipe, inspired by a dish one of our food editors ate in Puglia, Italy. All the ingredients cook together in a straight-sided skillet, you don’t even need to boil water first—and it's on the table in just 20 minutes.
Creamy Lemon Chicken with Spinach and Artichokes
Like your favorite dip reinvented as a meal, and made healthier to boot! Sauteed chicken cutlets cook fast, and cream cheese provides a little richness with less fat than heavy cream.
Basic Chicken Soup
Everyone has their own favorite chicken soup recipe, but rarely have so few ingredients added up to so much comfort. This version has classic flavors and, thanks to a simplified method, cooks more quickly than traditional chicken soups (the dish is ready in a little over an hour). There's no need to make a separate stock; the vegetables and meat form their own satisfying broth.
John Legend's Macaroni and Cheese
When musician John Legend visited Martha Stewart, he shared this recipe for his favorite Southern comfort food. Learn how to make the singer's delicious, creamy macaroni and cheese at home.
Breaded Chicken Breasts
Whenever you make breaded and fried chicken, it disappears almost immediately. Try our foolproof three-step method for perfect results every time, then turn it into Chicken Parmesan or serve over salad.
Pan-Fried Steak
Follow our foolproof recipe for a restaurant-quality pan-fried steak in under 10 minutes. Serve with a simple steak sauce and a classic side like roasted potatoes. From the book Mad Hungry, by Lucinda Scala Quinn (Artisan Books).
Baked-Eggplant Parmesan
Choose firm, smooth eggplants. We bake rather than fry ours for less mess and less fat.
