It's time for mindful eating, full-fat dairy, plenty of vegetables, and the occasional glass of wine.
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It's day of the bread!
It's easier than you think.
Martha Stewart's Fruit Desserts: Get a Sneak Peek at Our Founder's Latest Cookbook (Her 99th!)
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Take a ripe, juicy bite out of Martha's new book by making six of her most gorgeous autumnal cakes, pastries, and pies.
We looked to our favorite fine china styles—including Royal Copenhagen, jasperware, and pierced creamware—for Easter egg inspiration and came up with techniques so remarkably simple, you'll want to pass them down, too.
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We came up with a brand-new use for this garden staple.
In this age of tweeting and scrolling through feed, reading for pleasure has never been more important for our well-being. Yet nearly a quarter of Americans didn't crack a book last year. Here's how to make reading a daily practice that you—and your brain—will love.