Chopping canned tomatoes can be a messy job, but not when you do it this way: Just use kitchen shears to cut them right in the can!
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Reviews(3)
53 Ratings
5 star values: 7
4 star values: 11
3 star values: 15
2 star values: 18
1 star values: 2
Martha Stewart Member
Rating: 5 stars
05/08/2019
I make this often and it is a crowd favorite. I add green, red, yellow and orange peppers to the mix. I make it different with adding additional water and adding uncooked rice and let the flavors meld while the rice cooks. I also use thighs as well. This is such an easy dish to make! Very adaptable to make it your own.
Martha Stewart Member
Rating: 2 stars
04/19/2013
Quite spicy, make sure you can handle the peppers. It was just ok, very easy and quick dish to make.