Strawberries with Creme Fraiche and Sugar

22 Ratings

Strawberries with Creme Fraiche and Sugar come together for the perfect warm-weather dessert.

Martha Stewart Living, May 2013

Gallery

Credit: Jonathan Lovekin

Ingredients

Strawberries
Creme fraiche
Confectioner's sugar

Directions

Step 1
Rinse however many strawberries you have (they should be ripe and fragrant) and pat them dry, but leave the hulls on to use as little handles. To eat, swirl a berry in creme fraiche, then dust it with confectioner's sugar.

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Reviews

22 Ratings

5 star values: 3
4 star values: 10
3 star values: 6
2 star values: 2
1 star values: 1