Roasted Tomato and Pancetta Penne

I've made this with both pancetta and bacon and I actually like it with the bacon better. Its a very yummy and easy recipe.

Made it with bacon, added in thinly sliced fingerling potatoes. and some fresh thyme. Yum!!

This was so easy and quick. It was so delicious! I will be making this, again, very soon. The pot was scraped clean. Thank you, Sara for such great recipes and videos.

I must recommend using canola oil instead of olive oil as my entire house was filled with smoke. I had forgotten that olive oil requires a lower temperature than 450 degrees! Sara I love all your recipes and videos but i do suggest you adjust your recipe to prevent this from happening to others.

Great Recipe. I will make this again. I was so happy with this recipe...it was full of wonderful fresh flavor. So easy yet perfect for a special dinner. Only thing I did different was to add two cloves of chopped garlic to the baking pan.

Delicious and easy! Will definitely be making it again, perfect choice for a busy weeknight meal. I added a couple of cloves of garlic, minced, and used a bit of chicken broth instead of the pasta water. Couldn't find pancetta so used prosciutto instead. I would like to try basil instead of parsley next time.