This deep, dark chocolate glaze is the finishing touch for the Chocolate-Peanut Butter Cheesecake.



Ingredient Checklist


Instructions Checklist
  • Melt chocolate and butter in a bowl set over a saucepan of simmering water, stirring until smooth. Remove from heat, and stir in milk and corn syrup. Use immediately.


Reviews (2)

83 Ratings
  • 5 star values: 15
  • 4 star values: 14
  • 3 star values: 26
  • 2 star values: 21
  • 1 star values: 7
Rating: Unrated
I made this for my friend's birthday. Instead of one big cake, I made individual muffin size cheesecakes and put a butter cream flower on top. It looked elegant and tasted even better!!! It is a decadent, delicious dessert!! It takes a lot of time to make, but it's worth the effort.
Rating: 5 stars
made this glaze for your chocolate peanut butter cheesecake...simple to prepare and so delicious. The perfect final touch to your cheesecake recipe!