There's nothing like a grilled-cheese-and-bacon sandwich. When you add slices of crisp apple and fresh-tasting sprouts to balance the richness, why, you have yourself a new instant classic.



Ingredient Checklist


Instructions Checklist
  • Place 1 slice of cheese on 1 slice of bread. Layer bacon, apple, sprouts, and remaining slices of cheese and bread on top.

  • Spread half the butter on top of sandwich. Heat a medium skillet over medium heat, and place sandwich, butter side down, in skillet.

  • Spread remaining butter on top of sandwich. Cook until cheese is melted and bread is golden brown, flipping once, about 12 minutes.

Reviews (1)

21 Ratings
  • 5 star values: 3
  • 4 star values: 4
  • 3 star values: 11
  • 2 star values: 2
  • 1 star values: 1
Rating: 5 stars
I used Turkey bacon instead of the regular bacon. This was an easy recipe and tasted fabulous. I will be making this with some of my soups that I also make from scratch. Thank you. Chef Tena