Stir-Fried Sweet-and-Sour Chicken
Don't call for delivery! This satisfying lightened-up version of the Chinese takeout classic is easy to make at home for a family-friendly dinner.
"Ever look up a traditional recipe for sweet-and-sour chicken? I'll save you the trouble -- it's deep-fried. Don't get me wrong, I love fried food. But weeknight frying is no fun. Here's my anytime version: It's a simple, quick, and easy-cleanup stir-fry -- classic flavor included." - Sarah Carey