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Spicy Shrimp-and-Broccoli Stir-Fry

Recipe photo courtesy of Johnny Miller

With such a short list of ingredients, each one counts. The Asian chili-garlic sauce here adds deep, complex flavor -- not just heat. Look for jars of it in the international aisle.

Source: Everyday Food, December 2012
Total Time Prep Servings

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  • MS12206485
    30 JUN, 2017
    I agree with below comment - not a user-friendly web site at all
    Reply
  • MS11589149
    30 JUN, 2017
    Need to sign in. I "faved it" by clicking the heart. Then A window opened to sign in. After that, right next to the Facebook icon the word "more" appears and by clicking it options for e-mail, print and save (the heart) are Displayed. Not friendly, but...
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  • Marizzle Dickinson
    27 JAN, 2013
    Dude! Delicious, healthy and beyond easy. Totally going to be running with this one.
    Reply
  • MS10702140
    6 DEC, 2012
    Oddly enough, we can still review, yet not save. M.S. websites have been 'updating' forever! No problems with Food Network or any other popular websites with my computer.M.S. should see how other popular food websites work, especially with the option of looking at an overall view, instead of clicking through 30 pages of one e-mail. Good luck with an appropriate answer
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  • packergal
    5 DEC, 2012
    When I jump to chili mack I get a black screen but no recipe. This is another thing that I have an issue with. When did you change things? Please change them back.
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  • packergal
    5 DEC, 2012
    Not liking your new format, No place shown to print recipes.
    Reply
  • Slisson
    5 DEC, 2012
    I am having trouble printing this recipe. Can you help?
    Reply
  • rosachico
    5 DEC, 2012
    I would like to save this to my collection , but there is no save option .WHY?
    Reply
    • MS12441641
      30 JUN, 2017
      Hit more and sign in ;>)

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