Name: Chocolate-Walnut Calzone
Prep time: 10 min
Total time: 35 min
Ingredients: Olive oil, for brushing; All-purpose flour, for work surface; 1 pound pizza dough, thawed if frozen; 3/4 cup ricotta; 3 tablespoons confectioners' sugar; 3 ounces chopped bittersweet chocolate; 1/2 cup chopped walnuts; Salt

Preheat oven to 425 degrees. Brush a rimmed baking sheet with oil. On a lightly floured work surface, roll dough into a 16-inch round. Spread ricotta and sugar on bottom half of dough, leaving a 1-inch border. Top ricotta and sugar with chocolate and walnuts. Fold top half over and roll and pinch edges to seal. Brush off excess flour.

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Chocolate-Walnut Calzone

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