New This Month

Modern Plate Wall

Forget the standard wall-mounted dish display (fine china, strictly matching), and free-associate instead. Mixing plates from different sets and eras not only looks fresh but also makes it easy to showcase stray family heirlooms or flea market finds. By sticking to a loose palette (we went with white, blue, and brown) and keeping the display symmetrical, you'll keep the overall look cohesive.

From top, from left: Taste Blue Fade platter, by Paola Navone for Reichenbach, $180, Cube dessert plate, $78; Blue Marble dessert plate, $92; and Bac dinner plate, $78; all by Astier de Villatte; Blue Fluted Mega salad plate, $100, Adelaide pearled saucers, by Astier de Villatte, $55, Salt chairs, in Black, from $99 each,

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