No Slow Cooker? Prick and bake the potatoes at 400 degrees for 1 hour or microwave on high for 15 to 20 minutes.
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Rating: 5 stars
What happened to the comment I left!?!raf
This seems the most pointless recipe I've ever seen on this site.
Why in the world would you have to wrap the potatoes in foil? Slow cooker is clean, this doesn't make sense and seems like a waste of time and foil!
Is there a way to make sure they don't end up soggy?
Rating: 4 stars
I made these for dinner tonight and they were quite good! The flavors were fantastic! I would recommend putting the potato-yogurt-broth mixture in an electric mixer, as that will make the mix creamier. Over all, very good!