Easy Chicken Potpies
These are classic pot pies, with veggies, chicken, and golden crust. No one will resist them.
Everyday Food, October 2012
Gallery
Read the full recipe after the video.
Recipe Summary
Ingredients
Directions
Cook's Notes
If you don't don't have time to make the read deal, try a dumpling variation (about 45 minutes) or a pasta variation (about 30 minutes). All are a clever way to use up leftover chicken.