Spicy Sesame Popcorn

Name: Spicy Sesame Popcorn
Prep time: 10 min
Total time: 10 min
Yield: Makes 12 cups
Ingredients: 2 tablespoons black sesame seeds, lightly toasted; 1 teaspoon coarse salt; 1/2 teaspoon freshly ground pepper; 12 cups popped popcorn (from 1/2 cup kernels); 2 tablespoons unsalted butter, melted

1 Rating

No need to wait in line at the movie theater for delicious, buttery popcorn. Make your own savory version at home with salt and pepper, plus black sesame seeds for an eerie eat.

Martha Stewart Living, October 2012

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Credit: Nick & Chloe

Recipe Summary

total:

10 mins

prep:

10 mins

Yield:

Makes 12 cups

Ingredients

2 tablespoons black sesame seeds, lightly toasted
1 teaspoon coarse salt
1/2 teaspoon freshly ground pepper
12 cups popped popcorn (from 1/2 cup kernels)
2 tablespoons unsalted butter, melted

Directions

Step 1
Grind sesame seeds, salt, and pepper in a spice grinder until seeds are coarsely ground. Toss popcorn with butter until evenly coated. Add sesame mixture, and toss again until evenly coated.

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Cook's Notes

Popcorn can be stored in an airtight container up to 1 week.

Reviews

1 Ratings

5 star values: 0
4 star values: 1
3 star values: 0
2 star values: 0
1 star values: 0

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Spicy Sesame Popcorn

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Recipe Summary

Ingredients

Directions

Cook's Notes

Reviews

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Spicy Sesame Popcorn

Gallery

Recipe Summary

Ingredients

Directions

Cook's Notes

Reviews

All Reviews for Spicy Sesame Popcorn