New This Month

Watch

Spicy Pickled Green Beans

5
4
3
2
1
297
Recipe photo courtesy of Johnny Miller

Here's our favorite way to use up an abundance of green beans.

Source: Everyday Food, September 2012
Yield

Ingredients

Directions

Cook's Notes

Pickles can be refrigerated up to 1 month.

Similar Recipes

Reviews

5
4
3
2
1
297
How would you rate this recipe?
297
  • odell.b
    21 MAY, 2017
    I would love to make these but I can't seem to find the reviews​..I like to always read them first
    Reply
    • cjoanneb
      13 AUG, 2018
      I liked the flavour, but was afraid to use a whole chilli pepper per jar, so I used 1/2. I would do it again using a whole. I doubled the recipe and processed the jars afterwards so they’ll last longer.

I'm in the mood for:

{{mainDropdownTitle}}
  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes