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Poached Salmon with Watercress and Peaches

Poaching salmon in salt, pepper, and lemon juice gives it a distinctive flavor.

Source: Everyday Food, July/August 2012
Servings

Ingredients

For poaching

For serving

Directions

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16
  • MS11447317
    24 JUN, 2014
    My husband and daughter and I gobbled this up. Easy to make, don't think anyone could mess it up. Just light, fresh and delicious. I also paired it with Martha's White Sangria for my husband and I. My daughter had fruit infused peach and melon water. Feeling great and the mess is minimal for husband to clean up. :)
    Reply

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