New This Month

Emeril's Grilled Chicken Thighs and Garden Salsa

The season's best veggies shine in a fresh salsa to serve on flavorful grilled chicken -- the perfect dish for an alfresco family dinner. Emeril says, "Summer never tasted so good!"

Source: Everyday Food, July/August 2012
Total Time Prep Servings

Ingredients

Directions

Cook's Notes

You can prep the chicken and make the salsa the night before or in the morning. Put the chicken and marinade in the bag and let kids give it a shake to coat.

Similar Recipes

Reviews

5
4
3
2
1
33
How would you rate this recipe?
33
  • alohabrandy
    30 JUL, 2013
    Have made this twice and I love it. If there is leftovers they are great the next day. Chop up leftover thighs and mix with the garden salsa and put in a pita bread for a awesome lunch.
    Reply

I'm in the mood for:

{{mainDropdownTitle}}
  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes