Frank and Beans

5 Ratings
  • 5 1
  • 4 1
  • 3 3
  • 2 0
  • 1 0

Catch you later, ketchup! Dress up your dog with this fresh topping and you'll never go back to a simple squirt again! Also try a Mexican Charred-Corn Dog, Hawaiian Dog, Reuben Dog, and Banh Mi Dog.

Everyday Food, July/August 2012

Gallery

Advertisement

Ingredients

Directions

  • Place cooked hot dogs in buns with a slice of cooked bacon. Top with warm baked beans, diced white onion, and yellow mustard.

    Advertisement
Advertisement

Reviews (1)

5 Ratings
  • 5 1
  • 4 1
  • 3 3
  • 2 0
  • 1 0
Martha Stewart Member
07/04/2013
I made this today for the 4th of July and they were amazing! I used maple bacon which gave the hot dog a little sweetness. My suggestion is making sure you add the bacon, onions, baked beans AND mustard. My mother tried her first one without the baked beans and said it was much better with them!
© Copyright 2022 Martha Stewart. All rights reserved. Printed from https://www.marthastewart.com 05/26/2022