Pasta with Cilantro-Peanut Pesto
Cilantro can be polarizing, but many cooks around the world rely on it for the fresh, citrusy element it adds to an array of dishes -- like this pasta dish with Southeast Asian flair.
Ingredients
Directions
Cook's Notes
Don't waste cilantro stems; they're tender, fragrant, and edible, so you can use the entire bunch.