Turkey-Cheddar Burgers

22 Ratings
  • 5 7
  • 4 8
  • 3 5
  • 2 2
  • 1 0

Ground dark turkey meat has a more bold flavor than its white meat counterpart and is ready to stand up to sharp cheddar in these deliciously classic cheeseburgers with a twist.

Everyday Food, June 2012

Gallery

Read the full recipe after the video.

Recipe Summary

Servings:
8
Advertisement

Ingredients

Directions

  • In a large skillet, heat oil over medium-high. Add onion and saute until translucent, 6 to 7 minutes. Add garlic and cook until fragrant, 1 minute. Transfer to a medium bowl and add turkey, breadcrumbs, mustard, and parsley. Gently mix until combined and form into 8 thin patties.

    Advertisement

  • Heat a grill or grill pan to medium-high. Clean and lightly oil hot grill. Season patties with salt and pepper, then brush with oil. Grill, covered, until cooked through, about 4 minutes per side; during last minute of cooking, top each burger with cheese and cover grill. Serve burgers on buns with desired toppings.

Advertisement

Reviews (5)

22 Ratings
  • 5 7
  • 4 8
  • 3 5
  • 2 2
  • 1 0
Martha Stewart Member
02/21/2017
I haven't been able to see videos either and they are the most desired part of this site! Please send a fix, thanks.
Martha Stewart Member
07/01/2012
Look up Turkey-Cheddar Burgers under SearchMartha Stewart.com The video is the only item which appears, click to view.
Martha Stewart Member
06/30/2012
Can't see the video. Many times recipes do not even open up. Would think you would have better access to your website.
Advertisement
Martha Stewart Member
06/30/2012
That's right since 2-3 days ago we can't see videos!!!
Martha Stewart Member
06/30/2012
I couldn't see the video. There have been several daily videos that weren't able to be seen. Is something wrong?
© Copyright 2022 Martha Stewart. All rights reserved. Printed from https://www.marthastewart.com 07/05/2022