Creamy Orange Pops
You can also make these creamsicle-inspired pops in small disposable paper cups -- simply peel away the paper to unmold.
Everyday Food, June 2012
87 Ratings
- 5 star values: 21
- 4 star values: 30
- 3 star values: 21
- 2 star values: 10
- 1 star values: 5
Martha Stewart Member
Rating: 5 stars
07/01/2013
This recipe is yummy. Reminds me of the orange dreamsicles we had as kids. I made them with fat free greek yogurt as that's what I had on hand and it worked fine. Nice and creamy texture.
Martha Stewart Member
Rating: Unrated
08/24/2012
I saw this recipe and I had some orange juice concentrate on hand, but didn't have the yogurt. So I just whipped up some cream and blended it into the orange juice concentrate. This is not much of a healthy change, but I think the whipped cream will lighten up the mixture and solve the texture problem.
Martha Stewart Member
Rating: Unrated
06/22/2012
We did not care for this recipe. Tasted too much like frozen orange juice concentrate right out of the can. Very heavy for popsicles.
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Martha Stewart Member
Rating: Unrated
06/13/2012
Is there a reason for the full fat plain yogurt? Could you make with Greek or low fat regular? Is it a freezing issue?
Martha Stewart Member
Rating: Unrated
06/07/2012
Molds like that can be found at Amazon:
http://www.amazon.com/Progressive-International-PLP-1-Freezer-Maker/dp/B0000CF7H6/ref=pd_sbs_ba_20
Martha Stewart Member
Rating: Unrated
06/07/2012
Molds like that can be found at Amazon:
http://www.amazon.com/Progressive-International-PLP-1-Freezer-Maker/dp/B0000CF7H6/ref=pd_sbs_ba_20
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Martha Stewart Member
Rating: Unrated
06/07/2012
Where does one get "regular old popsicle moulds" like that!??!!?!
I would definitely make these if I had moulds like those.