Food & Cooking Recipes Salad Recipes Grapefruit and Grilled Fennel Salad 3.7 (3) By Martha Stewart Editors Martha Stewart Editors Facebook Instagram Twitter Website An article attributed to "Martha Stewart Editors" indicates when several writers and editors have contributed to an article over the years. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available.The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. The joy is in the doing. Editorial Guidelines Updated on May 16, 2017 Print Share Share Tweet Pin Email This main-course salad is brimming with flavor and perfect for summer nights. Ingredients Sliced prosciutto Fennel slices Baby arugula or other greens Grapefruit segments, plus fresh grapefruit juice Thinly sliced green olives Extra-virgin olive oil Shaved Parmesan Directions Grill prosciutto and fennel. Toss together fennel, greens, grapefruit segments, and olives; dress with olive oil and grapefruit juice. Top with prosciutto and Parmesan. Print