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Glazed Citrus Doodles

Recipe photo courtesy of Andrew Purcell

We replaced the cinnamon in a snickerdoodle with lemon and orange. The result is a tangy, chewy cookie with crisp edges.

Source: Everyday Food, May 2012
Yield

Ingredients

Directions

Cook's Notes

Store in airtight containers, up to 3 days.

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44
  • MS12223437
    21 AUG, 2012
    These cookies were great. Made them for my girlfriends and they loved them. My kids want me to make more for them.
    Reply
  • GrammaJack
    19 AUG, 2012
    These disappeared within hours! Very good. I love the helpful tips Sarah gives that make for more confidence in the kitchen.
    Reply

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