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Chocolate-Vanilla Marble Cakes

Recipe photo courtesy of Romulo Yanes

Classic Yellow Cake Batter is used to make the vanilla and chocolate layers of these impressive-looking cakes. The layers are swirled together to give a marbled effect.

Source: Everyday Food, April 2012
Total Time Prep Servings

Ingredients

Directions

Cook's Notes

Give It a Swirl
Insert a knife or skewer vertically all the way to the bottom of the pan, then swirl together the alternating vanilla and chocolate layers to create a marbled effect.

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  • mahamoha
    21 OCT, 2012
    nice i like it
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