New This Month


Muscari Arrangement

Sheaves of muscari spring from a tray filled with candy Easter eggs.

Source: Martha Stewart


This arrangement was made with appetizer bowls, which are big enough to hold one bunch of muscari, but any small vessels will work.



  • Vessels

  • Pea gravel

  • Muscari plants

  • Fresh or dried moss

  • 1/2-inch-wide grosgrain ribbon

  • Shallow rectangular tray

  • Foil-covered chocolate eggs


  1. Line each vessel with 1/2 inch of gravel. Remove plants from containers; set one in each vessel. Cover root-ball with moss. Secure stems loosely with ribbon.

  2. Set vessels in tray. Fill tray with eggs, and tuck a few into moss.

  3. Water immediately and when they start to dry out.

Reviews Add a comment