Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries -- perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.



Ingredient Checklist


Instructions Checklist
  • Combine 6 ounces Lillet, 6 ounces grapefruit juice, 3 ounces gin, and ice in a cocktail shaker. Shake until well chilled. Strain and divide cocktail among 3 stemmed cocktail glasses, such as Champagne coupes. Repeat.

  • Garnish with flowers. Serve immediately.

Reviews (5)

179 Ratings
  • 5 star values: 35
  • 4 star values: 47
  • 3 star values: 68
  • 2 star values: 24
  • 1 star values: 5
Rating: 5 stars
LOVE The FLAVOR and the edible Flower is a Beautiful Statement !!!
Rating: Unrated
fyi...just found Lillet rose at BevMo
Rating: Unrated
I couldn't find the Lillet Rose either, although I have a wonderful store that will special order it for me. I'm not that patient; I made this with the Lillet Blanc and it turned out beautifully. It's still a gorgeous color and the edible flower garnish really makes this cocktail look special. I will definitely be making these for many brunch gatherings in the future.
Rating: Unrated
No luck finding Lillet Rose in stores or online. There should be a source for this very mysterious ingredient!
Rating: Unrated
I can't find Lillet Rose, only blanc or rouge. Would this work with either of those?