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Stuffed Chicken with Roasted Broccoli and Sweet Potatoes

One-pan roasting means fast cleanup, and saving broccoli speeds up dinner tomorrow -- you can use it for Vegetable Frittata with Roasted Potatoes and Garlic.

Source: Everyday Food, March 2012
Total Time Prep Servings

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  • Eat Only If Its Oh So Good
    4 APR, 2013
    Let me just say that I love these grocery food bags. This recipe was pretty darn good. Now that we are empty nesters I cut the chicken in half but it still came out great. Made a great lunch the next day as we ate it room temperature with pita bread, adding peppadews and a bit of horseradish. Very happy with this recipe.
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