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This Hungarian comfort-food dish features the country's wax peppers, which are pale yellow in color and have a slightly sweet taste. TV set decorator Agnes Rethy shares her family's recipe.

Source: The Martha Stewart Show, Episode 7032
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  • CharlieLou4u
    19 DEC, 2011
    Watched this segment this morning (or was it at lunch?) Anyway, looked very good so have it in the oven as we speak. It is almost done, and gosh--- smells wonderful! I agree that the 'quality' and 'freshness' of the paprika is key- I order from Penzeys, and the smoked paprika is awesome!
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