Kale Chips

177 Ratings
  • 5 44
  • 4 60
  • 3 45
  • 2 16
  • 1 12

Get kids excited about healthy kale with this crispy recipe from stay-at-home dad Benjamin Frank.

The Martha Stewart Show

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Recipe Summary test

Servings:
6
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Ingredients

Directions

  • Preheat oven to 350 degrees.

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  • Place kale pieces in a single even layer on baking sheets; drizzle with olive oil and season with salt.

  • Transfer to oven and bake until crisp, 10 to 12 minutes. Serve.

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Reviews (5)

177 Ratings
  • 5 44
  • 4 60
  • 3 45
  • 2 16
  • 1 12
Martha Stewart Member
07/04/2013
I love kale chips! I recently moved to a raw vegan diet (I know crazy) but it's working. Now my movie snack isn't a bag of potato chips - thankfully! With summer here... they have helped me get into shape.
Martha Stewart Member
02/10/2013
YUM!
Martha Stewart Member
08/15/2012
Just made this recipe and love these scrumptious kale chips! Thank you for sharing! :)
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Martha Stewart Member
02/28/2012
These are great for kids!
Martha Stewart Member
12/10/2011
This recipe is great! Kale comes out nice and crispy with a pretty good taste. Love them!
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