• 3 Ratings

Add a little savory to those sweet potatoes with this streusel-like crumble topping from chef Alex Guarnaschelli.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, use your fingers to mix butter, sage, and garlic until well combined. Add breadcrumbs and olive oil; mix until mixture resembles coarse crumbs. Season with salt and pepper. Sprinkle over sweet potatoes before baking.

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Reviews

3 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0