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Maple-Bourbon Cider

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Recipe photo courtesy of Romulo Yanes

Stir or shake up a round of these festive drinks to get the party started.

Source: Everyday Food, December 2011
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191
  • UndercoverCrafter
    29 MAY, 2014
    This is really delicious. Made it with super cheap bourbon and it masked the taste beautifully. It has to be the lemon juice that does the heavy lifting but it doesn't taste lemony at all. Definitely a great fit for our October wedding.
    Reply

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