New This Month

This versatile dish goes from brunch buffet to dinner table in a snap and is great with a leafy green salad. The flaky crust and custard filling make it a perfect vehicle for an array of mix-ins. Baking the crust before adding the filling, known as blind baking, ensures it won't get soggy. Our favorite pie dough recipe is Basic Pie Crust.

Source: Everyday Food, December 2011
Total Time Prep Servings



Cook's Notes

To store, refrigerate cooled quiche, tightly covered, up to 3 days. To reheat quiche, cover with foil and place in a 325 degrees oven until warmed, about 15 minutes.

Similar Recipes


How would you rate this recipe?
  • gbraun61296800
    7 OCT, 2018
    Delicious. Took a while to cut up the mushrooms and shallots but worth the time. I used a variety of mushrooms to get the most flavor.
  • Katelinlee
    21 MAR, 2012
    This is a great quiche. I sauteed the mushrooms with the shallots (worked just fine). Also, leave a little extra time for reheating.
    • caoconnor24
      23 MAY, 2018
      The cooking times are completely off. Made it twice, forgetting the second time that the crust was dried out and overcooked. I would precook the crust or less time. Also, it only need 35 minutes after that..... Maybe because I used store bought crust?
  • MS112611261
    17 FEB, 2013
    the flavors of this quiche were perfect, simple recipe that is sure to impress.

I'm in the mood for:

  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes