New This Month

Citrus-Herb Seasoning Salt

5
4
3
2
1
Recipe photo courtesy of Romulo Yanes

This blend of bold flavors adds speedy savor. Make a double batch and give half to a lucky recipient.

Source: Everyday Food, December 2011
Yield

Ingredients

Directions

Cook's Notes

Store in an airtight container, up to 3 months.

Quick Ideas for Seasoning Salt

Rub onto chicken, pork, or fish before baking.

Toss with warm roasted nuts as a snack.

Sprinkle over balsamic vinegar and extra-virgin olive oil to make a dipping sauce for bread.

Use as a topping for popcorn.

Combine with cream cheese and Greek yogurt and serve as a dip with pita wedges or crackers.

Similar Recipes

Reviews

5
4
3
2
1
How would you rate this recipe?

I'm in the mood for:

{{mainDropdownTitle}}
  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes