This sauce is excellent! I'm not even sure where to buy Pomi tomatoes, so I used Cento instead. After putting the sauce together, I browned sausages and put them in the sauce to finish cooking. Absolutely delicious sauce, and the sauce simmering for a long time made for incredibly tender sausages.
Martha Stewart Member
Rating: 5 stars
REALLY great sauce! I didn't have Pomi tomatoes (as I use everything organic) I used the Organic Fire Roasted Muir Glen Brand Diced Tomatoes and extra garlic, because two cloves just didnt seem enough. This was one of the best sauces I've ever made. I think the great secret here is the long cooking time of the tomato paste...it really added depth of flavor! Will try next time with fresh basil....