• 56 Ratings

Grilling peaches intensifies their natural sweetness and a scoop of vanilla ice cream seals the deal.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Halve and pit peaches.

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  • Preheat grill to high. Dip cut side of peaches in olive oil. Place peaches, cut side down, on grill until warmed through; release from grill.

  • Divide among 4 bowls. Top with scoops of vanilla ice cream.

Reviews

56 Ratings
  • 5 star values: 8
  • 4 star values: 7
  • 3 star values: 21
  • 2 star values: 18
  • 1 star values: 2