• 2 Ratings

Orange juice and lemon slices add a citrusy brightness to this iced black tea. Let the tea steep a little longer than usual, as its intensity will be mellowed by the ice and juice.



Ingredient Checklist


Instructions Checklist
  • Place tea bags in a large heatproof pitcher with 4 cups boiling water and steep for 5 minutes.

  • Remove tea bags and add sugar, stirring to dissolve. Stir in lemon slices and orange juice and chill in refrigerator until cold.

  • To serve, pour into glasses filled with ice.


2 Ratings
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