New Year's Punch Recipes
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Cranberry, Tangerine, and Pomegranate Punch
Choose from our best holiday punch recipes, including Blood-Orange Punch, Sparkling Shiraz Punch, Lemon Drop Champagne Punch, and Mulled White-Wine Sangria.
This sweet-tart punch can be served with or without Champagne.
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Lemon-Drop Champagne Punch
This elegant libation is made with fresh-squeezed lemon juice and garnished with long spirals of lemon zest.
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Holiday Citrus Punch
Spreading good cheer is easy with this fizzy, citrusy punch.
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Blood-Orange Punch
Blood-orange juice gives this festive drink its distinctive ruby color.
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Mulled White-Wine Sangria
Flavored with spices including star anise and cloves, this sangria can be served hot or cold.
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Sparkling Shiraz Punch
Garnished with mint sprigs, this punch looks sophisticated but takes only minutes to prepare.
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Sparkling Cider and Cara Cara Orange Punch
Cara Cara oranges are known for their sweet flavor and deep color, making them the perfect choice for a punch. You can prepare a nonalcoholic version of this recipe by omitting the Calvados.
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Pisco Punch
Pisco (a type of Peruvian brandy) and cubes of fresh pineapple are the stars of this refreshing punch.
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Pomegranate-Champagne Punch
We used Champagne in this punch, but other sparkling white wines, such as Prosecco, are just as good.
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Apple Cider, Cranberry, and Ginger Punch
This tangy and brightly colored beverage is a memorable addition to a cocktail party.