New Year's Punch Recipes
Cranberry, Tangerine, and Pomegranate Punch
Choose from our best holiday punch recipes, including Blood-Orange Punch, Sparkling Shiraz Punch, Lemon Drop Champagne Punch, and Mulled White-Wine Sangria.
This sweet-tart punch can be served with or without Champagne.
Lemon-Drop Champagne Punch
This elegant libation is made with fresh-squeezed lemon juice and garnished with long spirals of lemon zest.
Holiday Citrus Punch
Spreading good cheer is easy with this fizzy, citrusy punch.
Blood-orange juice gives this festive drink its distinctive ruby color.
Mulled White-Wine Sangria
Flavored with spices including star anise and cloves, this sangria can be served hot or cold.
Sparkling Shiraz Punch
Garnished with mint sprigs, this punch looks sophisticated but takes only minutes to prepare.
Sparkling Cider and Cara Cara Orange Punch
Cara Cara oranges are known for their sweet flavor and deep color, making them the perfect choice for a punch. You can prepare a nonalcoholic version of this recipe by omitting the Calvados.
Pisco (a type of Peruvian brandy) and cubes of fresh pineapple are the stars of this refreshing punch.
We used Champagne in this punch, but other sparkling white wines, such as Prosecco, are just as good.
Apple Cider, Cranberry, and Ginger Punch
This tangy and brightly colored beverage is a memorable addition to a cocktail party.