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Candied Beet Chips for Chocolate Beet Cake

Recipe photo courtesy of Marcus Nilsson

Candying the beets rather than simply baking them makes the chips beautifully translucent and sugary-crisp.

Source: Martha Stewart Living, November 2011
Total Time Prep Yield

Ingredients

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Cook's Notes

Storage: Chips can be stored in an airtight container at room temperature for up to 2 days.

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