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White-meat turkey is lower in calories and fat than traditional burgers, but when you top this version with melted Swiss cheese, roasted red peppers, arugula, and grilled red onions, you'll hardly miss the beef.

Source: Everyday Food, July/August 2011
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  • halfnelson79079
    2 AUG, 2018
    This is very close to one of my meatloaf recipes, love it! I will try this very soon. Only swap I will make is dark and white turkey mix!raf
    Reply
  • Chai
    10 JUN, 2014
    This is my favorite turkey burger recipe. It is moist and delicious. I doubled the mushrooms initially by mistake and continued using 1 1b. I also chopped the mushrooms
    Reply

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