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White-meat turkey is lower in calories and fat than traditional burgers, but when you top this version with melted Swiss cheese, roasted red peppers, arugula, and grilled red onions, you'll hardly miss the beef.

Source: Everyday Food, July/August 2011
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  • Chai
    10 JUN, 2014
    This is my favorite turkey burger recipe. It is moist and delicious. I doubled the mushrooms initially by mistake and continued using 1 1b. I also chopped the mushrooms
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