Food & Cooking Recipes Salad Recipes Watermelon, Orange, and Feta Salad 3.4 (149) By Martha Stewart Editors Martha Stewart Editors Facebook Instagram Twitter Website An article attributed to "Martha Stewart Editors" indicates when several writers and editors have contributed to an article over the years. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available.The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. The joy is in the doing. Editorial Guidelines Updated on September 15, 2020 Print Share Share Tweet Pin Email Servings: 4 We love salty-sweet combinations, and this perfect Watermelon, Orange, and Feta lunch salad is a great play on those flavors. It's also got a refreshing crunch. Ingredients ¼ a small (6-pound) seedless watermelon, rind removed, flesh cut into ¼-inch slices 1 large orange, peel and pith removed, flesh cut into segments ¼ small red onion, thinly sliced 2 ounces feta cheese, thinly sliced ¼ cup fresh parsley leaves 4 teaspoons extra-virgin olive oil Coarse salt and ground pepper Directions On a serving platter, arrange watermelon, orange, red onion, feta cheese, and parsley. Drizzle with olive oil and season with salt and pepper. Print