New This Month

Watch

These sweet and spicy wings are party-perfect -- just double the recipe.

Source: Everyday Food, September 2011
Servings

Ingredients

Directions

Similar Recipes

Reviews

5
4
3
2
1
39
How would you rate this recipe?
39
  • jsterman
    22 OCT, 2014
    I made these last night and they were ROCK STAR! I did not cut the wings in half at joint nor remove the wing tips because it was just an extra step I didn't want to take. As a result, I did have to bake them a tad bit longer to allow the full sized wings to cook and get golden brown. I made the sauce exactly as directed using medium salsa and I did put them back in the oven after adding the sauce to set it as Sarah suggested toward the end. They were fabulous & my entire family loved them!
    Reply

I'm in the mood for:

{{mainDropdownTitle}}
  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes