16 Savory Pineapple Recipes for Bright, Speedy Meals

The beauty of tacos is that just a few simple ingredients can create big flavor. In this recipe, grilled, chopped pork tenderloin is tucked into corn tortillas along with grilled pineapple and onions.

Shrimp is one of the most beloved proteins out there; here, it shines when tossed with chipotle-in-adobo sauce and lime zest and juice. Combine with charred pineapple, and it's one bite that's full of sunshine.

Serve this simple side salad alongside fish or grilled meat for a summery dinner. Thinly sliced pineapple is topped with shallots, chopped peanuts, serrano chile peppers, and fresh mint in this bright, easy-going recipe.

Try your hand at stir-fry with this colorful recipe loaded with vegetables. Chopped white onion, red bell pepper, green beans, and pineapple are sautéed with Sriracha and cornstarch until crisp and tender, and the sauce is thickened.

Inspired by al pastor, a traditional Mexican taco, this recipe gets lots of flavor from chipotle chiles in adobo sauce and achiote paste (which is made from a mix of annatto seeds, orange juice, and chile peppers).

Whether you serve these as an appetizer or over strands of spaghetti squash, the combination of sweet pineapple and savory, fatty ground pork is a spectacular one.

For an easy, breezy dinner, all of the ingredients for this dish are broiled in the oven. From juicy pineapple to flavorful pork loin chops, it's a fast and flavorful dinner that the whole family will love.

Red curry paste reinvigorates the same old chicken breast that you're used to; the meat shares the space in a wok with snow peas, pineapple, and an entire cup of fresh basil leaves.

How fun (and delicious!) are these grilled kebabs? Sriracha sauce and pineapple juice create a well-balanced marinade for the meat, onions, and pineapple chunks.

Pineapple and coconut milk bring sweetness, ginger brings warmth, and Thai chile peppers add spice to this dish that's somewhere in between a stew and stir-fry.

Fatty, forgiving, flavorful chicken thighs—oh, how we love them. They're rubbed with a combination of lime zest and chili powder and served alongside a refreshing salad.

The warm, spicy flavors in red curry paste elevate green beans, diced pineapple, and sirloin steak. Cool coconut milk balances the heat for a bite that will please one and all.

When salmon and pineapple are broiled with maple syrup, they become sweet and caramelized. Serve over sticky rice for the perfect 20-minute meal for four.

Inspired by the flavorings of traditional jerk chicken—think allspice, dried thyme, garlic, and chile peppers—this genius pairing of pineapple and pork is absolutely delicious.

Ideal as an appetizer for entertaining, the acid from lime juice and orange juice gently "cooks" the red snapper as it chills in the refrigerator. Afterward, the fish is tossed with mango, pineapple, tomatoes, and hot chile peppers.