Out of the Kitchen

Looking for ways to become a more confident cook at home? Our food editors are here to help. Each week, we shine a spotlight on the exciting things happening in the Martha Stewart test kitchen. Our editors share their best cooking tips, favorite products, new ideas, and more right here.

Most Popular

How to Make the Perfect Pitcher of Sangria
This week on Out of the Kitchen, the Living food team shares their tips for making this crowd-friendly drink this summer.
Our Food Editors Share the First Recipes They Learned to Cook or Bake
Plus, the culinary lessons they learned from loved ones.
Upgrade a Basic Margarita with Our Food Editors' Delicious Tips
Plus, find out which flavor is Martha's favorite.
From Mustard to Fish Sauce, These Are Our Food Editors' Must-Have Condiments
See how they dress up everything from salads to rice bowls using these pantry staples.
How to Make the Perfect Grilled Cheese Sandwich, According to Our Food Editors
They share their favorite types of bread and cheese to use for the ultimate comfort food.
This Is How Martha Stewart Living Recipes Are Developed
Our food editors share a peek into their delicious process
Advertisement

More Out of the Kitchen

12 Spring Recipes That Our Food Editors Can't Wait to Make
The Most Indulgent, Decadent, and Crave-Worthy Breakfasts That Our Food Editors Love
When they want to treat themselves, here's what they eat.
Our Food Editors' Favorite Ingredient Substitutions
A Copper Pot, a Dutch Oven, and a Cast-Iron Skillet: These Are Our Food Editors' Must-Have Pieces of Cookware
These Soup Recipes Keep Our Food Editors Cozy Throughout the Winter
These Are Our Food Editors' Favorite New Recipes from 2020
Fresh Shelling Beans Are Our Food Editor's Favorite—Here's Why

Sarah Carey spills the beans on choosing, storing, and cooking this late summer delicacy.

© Copyright Martha Stewart. All rights reserved. Printed from https://www.marthastewart.com