Out of the Kitchen

Looking for ways to become a more confident cook at home? Our food editors are here to help. Each week, we shine a spotlight on the exciting things happening in the Martha Stewart test kitchen. Our editors share their best cooking tips, favorite products, new ideas, and more right here.

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How to Make the Perfect Pitcher of Sangria

How to Make the Perfect Pitcher of Sangria
This week on Out of the Kitchen, the Living food team shares their tips for making this crowd-friendly drink this summer.
Our Food Editors Share the First Recipes They Learned to Cook or Bake

Our Food Editors Share the First Recipes They Learned to Cook or Bake
Plus, the culinary lessons they learned from loved ones.
Upgrade a Basic Margarita with Our Food Editors' Delicious Tips

Upgrade a Basic Margarita with Our Food Editors' Delicious Tips
Plus, find out which flavor is Martha's favorite.
From Mustard to Fish Sauce, These Are Our Food Editors' Must-Have Condiments

From Mustard to Fish Sauce, These Are Our Food Editors' Must-Have Condiments
See how they dress up everything from salads to rice bowls using these pantry staples.
How to Make the Perfect Grilled Cheese Sandwich, According to Our Food Editors

How to Make the Perfect Grilled Cheese Sandwich, According to Our Food Editors
They share their favorite types of bread and cheese to use for the ultimate comfort food.
This Is How Martha Stewart Living Recipes Are Developed

This Is How Martha Stewart Living Recipes Are Developed
Our food editors share a peek into their delicious process
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More Out of the Kitchen

12 Spring Recipes That Our Food Editors Can't Wait to Make

12 Spring Recipes That Our Food Editors Can't Wait to Make
The Most Indulgent, Decadent, and Crave-Worthy Breakfasts That Our Food Editors Love

The Most Indulgent, Decadent, and Crave-Worthy Breakfasts That Our Food Editors Love
When they want to treat themselves, here's what they eat.
Our Food Editors' Favorite Ingredient Substitutions

Our Food Editors' Favorite Ingredient Substitutions
A Copper Pot, a Dutch Oven, and a Cast-Iron Skillet: These Are Our Food Editors' Must-Have Pieces of Cookware

A Copper Pot, a Dutch Oven, and a Cast-Iron Skillet: These Are Our Food Editors' Must-Have Pieces of Cookware
These Soup Recipes Keep Our Food Editors Cozy Throughout the Winter

These Soup Recipes Keep Our Food Editors Cozy Throughout the Winter
These Are Our Food Editors' Favorite New Recipes from 2020

These Are Our Food Editors' Favorite New Recipes from 2020

Ring in the New Year with These Healthy Recipe Ideas from Our Food Editors

Our team invites good fortune with a lucky ingredient and a lively salad.

All Out of the Kitchen

Our Editorial Food Director, Sarah Carey, Shares the Fall Cookbooks She's Most Excited About

Our Editorial Food Director, Sarah Carey, Shares the Fall Cookbooks She's Most Excited About
From Fresh Fruit to Tomato Toast, Our Food Editors Share the Snacks They've Been Reaching for All Summer Long

From Fresh Fruit to Tomato Toast, Our Food Editors Share the Snacks They've Been Reaching for All Summer Long
Learn How to Quick Pickle Just About Any Vegetable with This Simple Technique from Our Food Editors

Learn How to Quick Pickle Just About Any Vegetable with This Simple Technique from Our Food Editors
These Are Our Food Editors' Most Prized Kitchen Tools

These Are Our Food Editors' Most Prized Kitchen Tools
Fresh Shelling Beans Are Our Food Editor's Favorite—Here's Why

Fresh Shelling Beans Are Our Food Editor's Favorite—Here's Why
These Are the Summer Recipes Our Food Editors Have Been Waiting All Year to Make

These Are the Summer Recipes Our Food Editors Have Been Waiting All Year to Make
Do You Really Need a Nonstick Pan?

Do You Really Need a Nonstick Pan?
Have a Delicious and Stylish Summer with Our Food Editors' Genius Ideas

Have a Delicious and Stylish Summer with Our Food Editors' Genius Ideas
Our Food Editor Created the Easiest and Most Elegant Summer Grazing Board

Our Food Editor Created the Easiest and Most Elegant Summer Grazing Board
From French Press to Iced Coffee, Here's How Each of Our Food Editors Likes to Make Their Morning Coffee

From French Press to Iced Coffee, Here's How Each of Our Food Editors Likes to Make Their Morning Coffee
This Is Our Food Editors' Official Pick for the Drink of Summer 2020

This Is Our Food Editors' Official Pick for the Drink of Summer 2020
Make the Perfect Burger Using Our Food Editors' Genius Tips

Make the Perfect Burger Using Our Food Editors' Genius Tips
How Our Food Editors Are Celebrating Mother's Day This Year

How Our Food Editors Are Celebrating Mother's Day This Year
Low-ABV Beverages Are Having a Moment—Here's What You Need to Know

Low-ABV Beverages Are Having a Moment—Here's What You Need to Know
From Smoky to Scorching: Our Food Editors Share Their Favorite Hot Sauces

From Smoky to Scorching: Our Food Editors Share Their Favorite Hot Sauces
These Are the Vegetables Our Food Editors Are Looking Forward to Cooking with This Spring

These Are the Vegetables Our Food Editors Are Looking Forward to Cooking with This Spring
Our Food Editors Share Their Favorite Pantry Staples

Our Food Editors Share Their Favorite Pantry Staples
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