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This delicious and nutritious recipe comes from Donnie Yance, an herbalist, nutritionist, and author. With it he likes to serve Sauteed Cabbage. To maximize the healthfulness of this dish, use organic ingredients when possible.

Source: Martha Stewart Living, December 2002
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  • rizi
    25 DEC, 2012
    This dish is loaded with flavor and is so nutritious. I make it all the time for dinner. Def. a favorite.
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  • fiestagrl
    26 JUL, 2011
    This is the best tempeh recipe I've ever tried. I had all the ingredients on hand except the non-roasted sesame oil, for which I just subbed a different oil. The dish came out great and was extremely easy to make. I will definitely make it again. Thanks so much for the recipe!
    Reply

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