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This simple recipe for delicious minestrone soup was adapted from the September 2006 issue of Martha Stewart Living.

Yield

Ingredients

For the Beans

For the Soffritto

For the Soup

Directions

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169
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169
  • Countryflowers
    26 FEB, 2014
    My boyfriend doesn't like beans so I sub'd ground beef in lieu of beans. Added a lil' bit of extra fresh hot pepper for more kick. It turned out fabulous and it freezes well!
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