• 1 Rating

This vibrant salad is good with grilled or broiled salmon or sea bass, or roasted chicken.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, whisk together lemon juice, vinegar, and oil; season to taste with salt and pepper.

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  • Add fennel bulbs, radishes, and capers to bowl. Toss to combine. Sprinkle with fennel fronds, if desired, and serve.

Reviews

1 Ratings
  • 5 star values: 1
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