• 11 Ratings

Many holiday recipes call for dried fruits that have been steeped in alcohol. Make a batch in advance to have on hand, adapting the fruits and liquors to your taste.

Martha Stewart Living, December 2009

Gallery

Read the full recipe after the video.

Recipe Summary

Yield:
Makes 2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together fruit and alcohol in a jar. Cover, and let stand for at least 2 hours.

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Cook's Notes

Fruit can be refrigerated for up to 3 months.

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Reviews

11 Ratings
  • 5 star values: 0
  • 4 star values: 6
  • 3 star values: 2
  • 2 star values: 2
  • 1 star values: 1
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