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This is an excellent accompaniment to roasted pork, duck, or turkey.

Source: Martha Stewart Living, November 1996
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12
  • ShawnEC
    22 APR, 2011
    I make this every year at Thanksgiving, and it is a favorite in our family. Excellent.
    Reply
  • ollada
    23 NOV, 2010
    I can't have Thanksgiving without this cranberry chutney! SO GOOD!
    Reply
  • gatrocks
    31 OCT, 2010
    A definate favorite in my house. If I go away to someones house I will make it and put it in a mason jar and give it as a gift. Stores great. The recipe is perfect on its own and needs no additions. That is one of the reasons I love your recipes, they are easy to follow and the finished product is restaurant quality....Excellent!
    Reply
  • momof3phd
    4 DEC, 2009
    one word...wonderful.
    Reply
  • jeccamiller
    7 JAN, 2008
    So much better than plain old cranberry sauce. I add a cinnamon stick and cloves for extra flavor.
    Reply
  • rosi018
    21 NOV, 2007
    This chutney is always a hit at our Thanksgiving and Christmas dinners! Thank you for sharing the receipe and keeping it online.
    Reply
  • rosi018
    21 NOV, 2007
    This chutney is always a hit at our Thanksgiving and Christmas dinners! Thank you for sharing the receipe and keeping it online.
    Reply

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