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Apple, Date, and Ginger Crisp

Recipe photo courtesy of Dana Gallagher

Combining dates and apples provides a sweet dose of fiber and a little ginger goes a long way in this dessert. .

Source: Body+Soul, September 2007
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15
  • ShawnEC
    22 APR, 2011
    This recipe is delicious and unique. Fresh ginger in the filling is warming to the mouth. Because my grocery store did not carry Macoun apples, I used all Granny Smith. The results were still fantastic.
    Reply
  • MS12153294
    18 SEP, 2009
    this is truly delicious !
    Reply
  • deweydame
    16 MAR, 2009
    Could the chef make a lower carb version? TIA
    Reply

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